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Hospitality is our passion. Your success is our goal. We believe what you believe. At Pyramid Restaurant Concept Group we are able to deliver consistent results based on our deep knowledge of the hospitality world. Our exclusive industry focus enables PGCR’s team to develop a rich understanding of our clients’ needs, identify areas of improvement and define specific implementation techniques to ensure that your business will always thrive and operate at its peak. That’s our commitment; our dedication.


It is because we work with such a wide and varied portfolio, that we’ve already learned what works and what doesn’t work; Our collection speaks for itself. Let us help revitalize your existing restaurant concept as well as chart for you the most effective map for growth.


LITCHFIELD’S: “Top Notch and great service, enjoyable atmosphere – Litchfield’s is a great place for that special dinner. Great setting with indoor or outdoor tables, or sit indoors near the open wall and have the best of both! Service was friendly and professional. All of our meals were excellent. I had the sea Bass – delicious!”
RED’S: “Great food & atmosphere: Really enjoyed our lunch at Reds. Excellent burgers. Cooked to perfection. Korean wings are outstanding! Great service. We will be back. We are visiting relatives and love the Wigwam Resort.”
MERITAGE RESTAURANT: “Meritage continues to take my breath away. The views, the professional yet warm service, the great menu, the delicious food. Keeps me coming back for more. It’s so much fun bringing new people who enjoy it just as much as I do. Will continue to be my go to place for special events and happy gatherings.”
OUTLOOK KITCHEN AND BAR: “The Gnocchi dish was exceptional. I want to drive to Boston just for this dish. They were little pillows from heaven. I had the Stripped Bass with Lobster Claw entrée. This was also exceptional. I eat a lot of food and go to a lot of places to eat that food. I think this meal was in my all time top 5. Excellent service, excellent drinks, excellent food. There was a great positive vibe and I look forward to going here again even if we don’t stay at the hotel.”